On Saturday, 15 October 2016, the Manhattan Fish Market branch in Marina Square, Singapore, officially introduce one of its special flaming platters, the “masarap platter”, to a group of Filipinos that included Philippine Ambassador to Singapore Antonio A. Morales, his colleague in Bangladesh Ambassador Vicente Vivencio Bandillo who transited in Singapore on his way to Dhaka, the Philippine Commercial Counsellor Glenn T. Peñaranda and other representatives of the Philippine Embassy. The unique platter is based on traditional Filipino favourite cuisine, with flaming milk fish sisig, sautéed seafood in a coconut milk sauce, braised chicken adobo, and prawn fritters. Mr. William Lee, Brand General Manager of Manhattan Fish Market, Mr. and Mrs. Benjamin Ong of Prime Food Marketing Pte. Ltd., supplier of Saranggani bangus and other Philippine products in Singapore were on hand to welcome the Ambassador and his group. Members of the sports organizations FilSG and Filipino Dragons Singapore also joined the occasion. Manhattan Fish Market is an award-winning name in the F and B industry and its masarap platter should be an instant hit to the Filipino palate.