PRESS RELEASE PR-037-2024 16 April 2024, Singapore – The Philippine Embassy in Singapore, in collaboration with Feast Asia of the Grand Mercure Roxy Hotel (GMRH) Singapore, launched the Philippine Salo-Salo: A Culinary Celebration of Filipino Heritage with a preview dinner on 12 April 2024. The event, which will run until 21 April, is being held …
In celebration of the Filipino Food Month or Buwan ng Kalutong Pilipino with the theme, “Engaging the Youth in Shaping the Future of Philippine Culinary Heritage and Gastronomy;” and National Literature Month (NLM) with the theme, “Ang Panitikan at Kapayapaan” this April, and in commemoration of the 55th anniversary of the Philippines-Singapore diplomatic relations, the Philippine Embassy in Singapore, in collaboration with Feast Asia of the Grand Mercure Roxy Hotel Singapore, will hold the ten-day Philippine Salo-Salo: A Culinary Celebration of Filipino Heritage lunch and dinner buffet on 12-21 April 2024 at Feast Asia, Level 3 Grand Mercure Singapore Roxy, 50 East Coast Road Singapore 428769.
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