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Flavours of the Philippines at The Line, Shangri-La Singapore for Filipino Food Month
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PRESS RELEASE | PR-117-2026

SINGAPORE, 16 April 2026 — As Filipino Food Month (Buwan ng Kalutong Filipino) continues, the Philippine Embassy in Singapore invites everyone to enjoy a special Filipino food offering at Shangri-La Singapore, now available at The Line Restaurant until 19 April 2026.

As part of Shangri-La Singapore’s 55th anniversary, The Line  presents rotating international highlights inspired by its sister properties in Thailand, the Philippines, and Indonesia — offering diners a broader journey through regional Asian flavors.

The Buffet Week of Filipino Food features a selection of well-loved Filipino dishes, showcasing the country’s rich culinary heritage. Guests can look forward to favorites such as Sinigang, Chicken Inasal, Kare-kare, and Lechon, alongside classic Filipino desserts.

This initiative aligns with the 2026 Filipino Food Month theme, “Connected by Taste: Filipino Food in the Flavors of ASEAN,” which highlights the Philippines’ shared culinary heritage within the region.

The Filipino buffet is available for a limited time from 13 to 19 April 2026. For reservations and inquiries, please visit: A Feast of Asian Flavours at The Line

Shangri-La Singapore is located at 22 Orange Grove Road. /END.

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